We are a proprietorship firm, where we strive to provide the best & purest quality possible to the consumer. We have a variety of products ranging from Oils, gulkand, herbs and dry fruits.
All the products are selectively picked from farmers directly and processed and packed into food grade packaging and delivered at your doorstep. We can guarantee that each product is 100% pure, no adulteration, chemicals or additives are used during the manufacturing and packaging. Hence, we offer Rs. 11000 cash reward on our products in case any adulteration is found.
Garlic and Kalonji Oil has been used for centuries as both a food ingredient and a medicine. They both offer health benefits such as reduced heart disease risk, improved mental health and enhanced immune function.
Whole garlic contains a compound called alliin. When garlic is crushed or chewed, this compound turns into allicin, the main active ingredient in garlic, allicin contains sulfur compounds, which gives garlic its distinctive smell and taste. These compounds have been shown to boost the disease-fighting response of some types of white blood cells in the body when they encounter viruses. Thymoquinone present in Kalonji Oil helps regulate cytokines(Cytokines are proteins secreted by immune cells to help intercellular communication; they play a central role in multiple immune and inflammatory functions.) Hence making it beneficial for respiratory diseases.
Regularly eating garlic with few drops of Kalonji oil may help prevent respiratory diseases. If you do get sick, eating garlic with kalonji oil can reduce the severity of your symptoms and help you recover faster.
This Combo pack of Himalayan garlic and Kalonji oil will boost immunity in a natural and safe way for all age groups.
Usage: Crush 2-3 pods/cloves of garlic and add 5 drops of kalonji oil and mix in lukewarm water. Take it on empty stomach in the morning or as directed by the physician.
None, it’s all-natural and pure, no harmful effects.
Coldpressed, unrefined & pure Kalonji oil and natural raw garlic